Ju Artisan Bakery

Premium Home Made Bakery • Winter Garden, Florida • Ju Artisan Bakery •

Handmade

Natural fermentation

Italian flour

Crispy on the outside and soft on the inside

Our menu

$20
Cocoa with chocolate chips Focaccia

Natural fermentation bread made with Italian flour

Ingredients: Ingredients: flour, cocoa powder, water, sugar, salt and milk chocolate chips.

$30
Pepperoni Lovers Sourdough

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water, salt, pepperoni, mozzarella cheese, olive oil, tomato sauce and oregano.

$24
Tortano

Natural fermentation pie, made with Italian flour.

Ingredients: Flour, water, smoked sausage, olive oil, pepper (light throw) and salt.

$17
Focaccia

Facaccia with natural fermentation, made with Italian flour.

Ingredients: Flour, water, pink salt, parmesan, olive oil and rosemary.

$17
Sourdough Cheese

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water, smoked gouda and salt.

$17
Sourdough Whole Wheat

Natural fermentation bread, made with 100% whole wheat flour.

Ingredients: Flour, water, olive oil and salt.

$14
Sourdough Plain

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water and salt.

$17
Sourdough Jalapeno / Cheddar Cheese

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water, jalapeno, cheddar cheese and salt.

$17
Black Olive Sourdough

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water, salt and kalamata olives.

$45
Breadstick

Bread made with dry yeast anod Italian flour.

Ingredients: Flour, milk, salt, sugar, olive oil, tomato, ham, mozzarella cheese and oregano. There are 03 breads in each order.

$17
Smoked Sausage Sourdough

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water, salt and smoked sausage.

$25
Sourdough Plain with Brie

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water and salt. The bread goes with a brie cheese inside, for the costumer to warm up at the time of serving.

$17
Cocoa with chocolate chips Sourdoug

Natural fermentation bread made with Italian flour.

Ingredients: Flour, cocoa powder, water, sugar, salt and milk chocolate chips

$15
Australian bread

Natural Fermentation bread, made with Italian flour and wholemeal flour.

Ingredients: Flour, milk, cocoa powder, salt, sugar, honey and butter.

$15
Tapioca Cheese Bread

Tapioca Cheese Bread

Ingredients: Tapioca, sweet powder, egg, milk, oil, salt and parmesan. (500g)

$22
Sourdough Plain with Cheese

Natural fermentation bread, made with Italian flour.

Ingredients: Flour, water and salt. The bread is sliced ans stuffed with mozzarella slices.

$40
Family Tortano

Natural fermentation pie, made with Italian flour.

Ingredients: Flour, water, smoled sausage, olive oil, pepper (light) and salt.

Pizzas

$8
Pizza Plan

Long fermentation pizza, made with Italian flour and tomato sauce.

Italian tomato sauce

$12
Smoked Sausage Pizza

Long fermentation pizza, made with Italian flour and tomato sauce.

Smoked sausage, tomato sausage, mozzarella cheese, onions and parmesan.

$12
Pepperoni Pizza

Long fermentation pizza, made with Italian flour and tomato sauce.

Tomato sauce, mozzarella cheese, pepperoni and parmesan.

$12
4 Cheese Pizza

Long fermentation pizza, made with Italian flour and tomato sauce.

Tomato sauce, mozzarella cheese, smoked gouda, roquefort and parmesan.

$12
Margherita Pizza

Long fermentation pizza, made with Italian flour and tomato sauce.

Tomato sauce, basil and mozzarella cheese

Our pizzas are Neapolitan style, made with Italian flour and long fermentation dough. They measure around 25 cm.

About us

My name is Juliana, I’m married and I have a son who is my passion! I graduated in Law and Accounting and worked as an alegal accounting expert for a few years, until my son was born.

Then started to help my husband manage some franchises in the food and clothing business, which belonged to us.

I’ve always liked making pizza at home and I decided to start studying about natural fermentation in 2020 and I felt in love with this world!

We moved to Winter Garden, FL and now I make a variety of sourdough breads and long-fermented pizzas for sale.

I’m very grateful and happy for the (radical) change of carrer and country! A big hug and thank you!

Our clients